Cin-Cin Brewery storefront on Main Street

Brewery Row · Las Vegas Arts District

Cin-Cin Brewhouse & Seafood Bar

Located on Brewery Row in Downtown Las Vegas's 18b Arts District — across from The English Hotel. We brew beer on-site and pair it with our fresh oysters, sushi, and chef-driven seafood plates. Monday–Saturday happy hour with $1 oysters.

Fresh oysters with garnishes served at Cin-Cin

Seafood & Gourmet Eats

From fresh oysters and seafood towers to chef-driven plates, our menu features the best seafood in Downtown Las Vegas.

See the menu →
Two Cin-Cin beer mugs raised in a toast

Craft Beer & Drinks

Enjoy our rotating taps, specialty cocktails, and an extensive wine selection. Join us for happy hour Monday through Saturday in Downtown Las Vegas.

What's pouring →

In the press

Two men outside the Cin-Cin Brewery storefront in Downtown Las Vegas

About Cin-Cin Brewhouse & Seafood Bar

Founded with a passion for craft brewing and fresh seafood, Cin-Cin Brewhouse & Seafood Bar is a unique destination in Downtown Las Vegas where guests can savor the best of both worlds.

Located in the vibrant Arts District, we're a locally owned Las Vegas brewery and seafood bar serving chef-driven plates, fresh oysters, and house-brewed craft beers. Whether you're a beer enthusiast, a seafood lover, or simply looking for a great place to unwind near Fremont Street, Cin-Cin offers a one-of-a-kind experience with award-winning food and drinks.

Our story →

Why Las Vegas Locals Choose Cin-Cin

“We ordered two dozen oysters, and they were incredibly fresh and briny.”
Keith Kamisugi · Google Review ↗
“They focus on lagers and lighter beers to go with the food.”
Dan Pixley · Google Review ↗
“I have been dining here since they opened and have never been let down.”
Samantha-Niqole · Google Review ↗

Reserve a table

Reserve for 4–10 guests. Choose a date and time, then add your details.

For 11+ guests or a private event, call (702) 909-0906.

The room, the food, the people

Four people sharing sushi behind the Cin-Cin counterGuests sharing a seafood platter at Cin-CinCin-Cin chef presenting a lobster